Bakery Ingredients Suppllier

1)ISO9001, QS, HACCP,HALAL approved 2)Bakery ingredients 3)Free from Melamine 4) Spray-dried treatment

Bakery Ingredients Suppllier

1)Raw material: vegetable oil, glucose syrup, additives2)Packing: 4 layers kraft paper bag with inner plastics , 25kgs/ bag3)Trade terms: FOB SHANGHAI/CIF/CFR4) Payment terms: 30%T/T in advance, 70% paid by L/C, Or 50% T/T in advance, 50% T/T against copy of B/L, Or 100% L/C at sight . 5) Shelf life: 18months6)Feature:a) To improve the organization structure of baked food and make it good lookingb) To improve the physical structure of dough and operation featurec) To avoid aging and extent the shelf lifePS. Our creamer apply to coffee,ice cream, milk tea, baked food and cereal      We offer full documents for custom clearance.

COA OF 80A

No	Items		Unit	Standard	Result	Remark
1	Moisture		%	≤5	3.57	Accepted
2	Fat		%	32±2	32	Accepted
3	Protein		%	2.75±0.2	2.6	Accepted
4	Carbohydrate		%	55±3	57.3	Accepted
5	Ash		%	≤4.5	2	Accepted
6	PH		%	7.5±0.5	7.52	Accepted
7	Total plate count		Cfu/g	≤1000	240	Accepted
8	Coliform		MPN/100g	≤40	<30	Accepted
9	Yeast		Cfu/g	Absent	Absent	Accepted
10	Pathogenic bacterial			Absent	Absent	Accepted
11	Mould		Cfu/g	Absent	Absent	Accepted
12	Salmonella		Cfu/g	Absent	Absent	Accepted
13	Melamin		Mg/kg	Absent	Absent	Accepted